I don&rsquo;t like it very much. The chicken is a bit woody and has no fragrance. It may be acceptable to foreigners, especially when it is just baked, but we don&rsquo;t like it.

Port Melbourne Charcoal Chicken

A bit historical cake shop, the chestnut cake inside tastes very good, and the egg bread tastes good, the latte is good, the milk bubble on it is delicious, the rock sugar is three pieces, but I didn&#39;t put it.

komeyui can be said to have eaten the best Japanese food recently! And the most amazing thing is its steak... Even if it is only Australia and beef ridge, the series can still be completely imported, the grease is full of 😭 and it is also equipped with figs and mustard sauce to relieve greasy. Then the tea bowl is steamed with foie gras, the taste is heavy, but because the proportion of the steamed egg is relatively high, the taste will not be particularly thick, the foie gras surface is also past the spray gun, it will not get tired of eating. I highly recommend everyone to do this at home, simple and delicious! Another is quite unexpected is their taste soup, the taste will not be very heavy, can drink out of the sweet taste soup is really rare! Then Xijing roasted salmon, sushi, sashimi, stained tuna, fried tuna, tempura are also remarkable, the taste is quite kaiseki cuisine that elegant and exquisite. (Tempura shrimp is half-cooked, I don&#39;t know if it is a feature or an operation error, but the shrimp itself is quite good and it is not said that it is half-cooked and cannot be eaten). The beef tongue is not recommended, because it is very thin, so it is no different from the sauce roasted beef tongue.... The environment is really good, and then the okase only has it at night, this is still worth looking forward to.

Loved the Himalyan Goat curry. Staff very friendly and helpful. Will definitely go again.

If you want authentic Italian style, here is the best pizza. The hot red wine I ordered here last time was also very good. It&rsquo;s not on the menu now and the cocktail I&rsquo;ve had is delicious - apple. The salmon is tender and crispy. The pizza base is also thin and the skin is crispy. Awesome. Loved the restaurant very much. The staff were also very attentive and friendly.

The location has shown that the standard of this house is not too bad, and it is not disappointing. The steak I ordered was five-pointed, exactly the same as I thought, not as casual as sometimes Western restaurants. The chips are also delicious.

We are visitors to Melbourne and we enjoyed our dinner here very much. Staff were very friendly and efficient, food came out fast (which is very important as we have 3 kids) and it tasted great, we felt really good value for money. The kids loved the free toys they gave them (old school style!). We will definitely be back the next time we come to Melbourne.

不太喜欢，鸡肉有点柴，没有香味了，可能老外的口味能接受，尤其是刚出炉时，但是我们不喜欢

Port Melbourne Charcoal Chicken

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